Tossed in a seasoned white cheddar cream sauce. Topped with an herbed panko.
Suggested Serving: Up to 6 (3 lbs)
*Contains gluten and dairy. Nut Free.
Heating Instructions: Comes in an oven-ready pan! Preheat oven to 425°F. Remove lid, cover with aluminum foil place mac & cheese on a sheet pan in hot oven for 30-45 minutes or until golden and bubbly.