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Why Table & Twine

Heating Instructions

After a long day meeting with clients or wrangling your kiddos, the last thing you want to do is spend hours in a hot kitchen. Luckily, Table & Twine's prepared meal delivery service is here to take the drudgery out of dinner time.

Committed to delicious convenience, our culinary team does the hard work for you. After shopping for local produce and ethically-raised proteins, our chefs handle all the measuring, mincing, and muddling. So, when your weekly a la carte or prepared subscription meal kits arrive on your doorstep, you’ll just need 15 minutes to heat, garnish, and serve.

Heating Instructions for Current Meals

Ginger Garlic Beef Pho

View Instructions (PDF)

Tuscan Gnocchi with Chicken Sausage

View Instructions (PDF)

Creamy Garlic Chicken

View Instructions (PDF)

Asian Glazed Pork Loin

View Instructions (PDF)

Pan Seared Jumbo Scallops

View Instructions (PDF)

Artisan Street Tacos - Beef Short Rib

View Instructions (PDF)

Salmon with Creamed Spinach & Smashed Potatoes

View Instructions (PDF)

Short Rib with Creamed Spinach & Smashed Potatoes

View Instructions (PDF)

Crab Cake with Creamed Spinach & Smashed Potatoes

View Instructions (PDF)

Where To Find Heating Instructions

From artisan street tacos to Lowcountry shrimp and grits, every meal from Table & Twine has a QR code. Just scan this code with your phone to access easy-to-follow heating instructions. These instructions are also online with each item description.

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Don't want a box every week? Did you know you can easily pause your subscription, and simply select your meals on the weeks you would like a box? Subscribers have completely flexible accounts, and also receive special restaurant gifts regularly.

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