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6 Seared Salmon Filets over arugula with a House-Made Lemon-Dill Aioli
Seared Salmon over a bed of arugula with a House-Made Lemon-Dill Aioli
*Gluten free, nut free. Contains dairy
Preheat oven to 425°F. remove lid and place salmon in hot oven for 25-30 minutes or until salmon reaches internal temperature of 155°F.
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