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Grilled Wild Caught Salmon

Served with roasted shallot & coconut milk creamed kale and roasted golden beets. Garnished with toasted almonds and crispy capers.

Serving Size: 1

Grilled Wild Caught Salmon:

Salmon filet prepared with extra virgin olive oil, salt and white pepper. Served with roasted shallot & coconut milk creamed kale and roasted golden beets. Garnished with toasted almonds and crispy capers.

Sides
  • Roasted Shallot & Coconut Milk Creamed Kale
  • Roasted Golden Beets
  • Toasted Almonds & Crispy Capers

*Gluten-free, dairy-free and nut-free


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