Pan seared chicken thighs marinated in fresh ginger, garlic and sesame oil. Served with stir fried broccoli, bell peppers, onions and bean sprouts. Tossed in a sesame-lime glaze and served with caramelized cauliflower rice. Garnished with sliced scallions and toasted sesame seeds. *Meal is dairy free, gluten free. *Nut-Free
Ginger Garlic Chicken Stir Fry: Pan seared chicken thighs and breast marinated in fresh ginger, garlic and sesame oil. Served with stir fried broccoli, bell peppers, onions and bean sprouts. Tossed in a sesame-lime glaze and served with caramelized cauliflower rice. Garnished with sliced scallions and toasted sesame seeds.
*Meal is dairy free, gluten free. *Nut-Free
Stir Fried Broccoli, Bell Peppers, Onions & Bean Sprouts
Caramelized Cauliflower Rice
Sesame-Lime Glaze
Topped with Scallions and Toasted Sesame Seeds
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