Easter Brunch Package Heating Instructions
Gruyere and Spinach Quiche: Fresh egg custard folded with sautéed spinach, caramelized onions, then topped with gruyere. Baked in a buttery pie crust. (Contains gluten and dairy) *6 Pack: 1 Quiche, 10 Pack: 2 Quiches
Cinnamon Rolls:yeast raised sweet dough rolled with cinnamon and brown sugar. Baked until golden brown and topped with brown butter cream cheese icing. (Nut free) *6 Pack: 6 Rolls, 10 Pack: 10 Rolls
Thick-Cut Applewood Smoked Bacon(gluten free, dairy free, nut free)
Fresh Berry Parfait:Slightly sweetened vanilla yogurt with fresh seasonal berries and house-made, nut-free granola. (gluten and nut free)
Smoked Salmon Display and Bagels:Smoked salmon display with chopped egg, shaved onion, capers and whipped cream cheese. (Nut-Free) *6 Pack: 6 Rolls, 10 Pack: 10 Rolls