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14 Hour Smoked Pulled Pork

Two pounds of Carolina style pulled pork, smoked in house for 14 hours. Accompanied by Carolina style vinegar BBQ sauce and Bread and Butter pickles

Quantity

House Smoked 14-Hour Pulled Pork for Up to 6

Two Pounds of Carolina style pulled pork, smoked in house for 14 hours. Accompanied by Carolina style vinegar BBQ sauce and Bread & Butter pickles.

Sides sold separately.


*Gluten-free, dairy-free and nut-free


Heating Instructions

Preheat oven to 425°F. Remove lid, cover with aluminum foil and place pulled pork in hot oven for 30-45 minutes or until the pork reaches internal temperature of 165°F.

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