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Korean Bulgogi Beef

Tender strips of flank steak marinated orange zest, pepper flakes, and soy sauce then grilled over an open flame. Served over a bed of Sticky Sweet Rice with Ginger Carrots and a Korean BBQ Sauce.

Serving Size: 1

Bulgogi Beef: Tender strips of flank steak marinated orange zest, pepper flakes, and soy sauce (g-f) then grilled over an open flame. Served over a bed of Sticky Sweet Rice with Ginger Carrots and a Korean BBQ Sauce.

*Gluten Free, Dairy Free, Nut Free


Sides:
Sticky Sweet Rice: Steamed Asian Sweet Rice with toasted sesame oil.
Ginger Carrots: Tender baby carrots lightly steamed, coated in a sweet honey glaze

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