Food arrives to you pre-chopped and prepared, meaning you don’t need to spend hours in the kitchen. Instead, you only need about 3 hours of time to allow you to finish cooking or heating up your dishes.
Charlotte
Food arrives to you pre-chopped and prepared, meaning you don’t need to spend hours in the kitchen. Instead, you only need about 3 hours of time to allow you to finish cooking or heating up your dishes.
We recommend that you place your Thanksgiving meal kit order as soon as possible. The deadline for placing orders is 5:00pm on Monday, November 21st.
Delivery is Tuesday, Nov. 22nd or Wednesday, Nov. 23rd between 9:00am and 5:30pm.
Pickups are Tuesday, Nov. 22nd between 10:00am and 5:30pm and Wednesday, Nov. 23rd between 10:00am and 2:00pm
Refrigerate your meal kit when you receive it. Everything will stay fresh in your fridge for several days until you prepare it.
Delivery is Tuesday, Nov. 22nd or Wednesday, Nov. 23rd between 9:00am and 5:30pm.
Pickups are Tuesday, Nov. 22nd between 10:00am and 5:30pm and Wednesday, Nov. 23rd between 10:00am and 2:00pm
*Refrigerate your meal when you receive it and it will stay fresh for several days. Deliveries will be packaged in insulated bags with ice packs, so it's fine to stay outside for several hours if you're not home when its delivered.
Our menu is pre-set and therefore adjustments or substitutions cannot be made. Not to worry, all of our dishes and sides are designed to complement each other in terms of flavor and presentation.
Whether you’ve hosted many Thanksgiving dinners or it’s your first, our Charlotte Thanksgiving packages deliver a few key benefits that you’ll enjoy.
More Convenience: Instead of driving to multiple grocery stores trying to find the right ingredients, get all the ingredients delivered right to your home.
Less Prep & Clean Up: Without having to chop, slice, or dice ingredients, you get to spend less time in the kitchen and more time with your guests.
Serve a Chef-Quality Meal:You get to take the credit for a chef-quality meal. Our passionate chefs specially curate all of the mains and sides, maximizing seasonal ingredients for the best taste.