A Trio of Oven-Ready Dips To Include:
12 oz Buffalo Chicken Dip: Marinated tender pulled chicken, gently folded with a blend of carrots, cheeses and spicy buffalo sauce. Served with house-made tortilla chips. (Gluten free, nut free)
12 oz Baked Spinach & Artichoke Dip: Sautéed spinach with roasted artichoke hearts blended with imported cheeses, basil and garlic. Served with house-made tortilla chips. (Gluten Free, nut free.)
12 oz French Onion Dip: Caramelized onion and dill dip served with crispy pub-style potato chips. (Gluten Free, Nut Free.)